Description

Thai Papaya Salad with Fermented Fish, known as Som Tum Pla Ra, is a bold and flavorful dish made from shredded green papaya, tomatoes, chili, lime, garlic, and peanuts, with the addition of pla ra (fermented fish sauce) for a deep, umami-rich flavor. It delivers a balance of spicy, sour, salty, and savory notes, offering a truly authentic Thai culinary experience. Perfect for those who enjoy strong, pungent flavors!