Description

Fried Spring Rolls are a crispy snack made by wrapping various fillings in thin pastry sheets and deep-frying until golden brown. The filling may include vegetables, glass noodles, meat, or shrimp, seasoned for a well-balanced taste. Once fried, they have a crispy exterior with a soft, flavorful inside. They are commonly served with sweet dipping sauce or chili sauce, making them a popular appetizer or snack.